April/May: time for asparagus

Starting in April/Mai fresh asparagus will be served in our restaurant. Enjoy classic and creative dishes from our asparagues menu card.


October

Let's start the wild time!

In the autumn we serve our own venison from the own hunting area.

 

 


November

Time for green cabbage

In autumn the time for green cabbage beginns.
Why don't you plan the next trip to us for having green cabbage? Perhaps in combination with a guided tour or a carriage ride through the heath. We create the perfect day trip for you.

"Bardowicker" green cabbage all you can eat

with cooked sausage, bacon, smoked pork, fried potatoes and mustard

Price per person: € 18.50

"Martinsgans" from 11.11.2019

Goose served in one, with everthing needed with a starter and a dessert:

per person 39,90 €

Our Christmas party special*

: Reception with mulled wine, in good weather conditions on the terrace at the fire basket.
: 5 hours beverages included (non-alcoholics, beer, corresponding wine)
: Christmas buffet
: Christmas set tables

per person  from 49,90 €

*Bookable from 25 persons. For less personen, we are happy to arrange a non-binding offer.


December

Christmas, 25 th and 26 th December 2019

starting 10.30 am in the Wintergarten: Christmas brunch for up 33 € per person.

 

 

Silvester 2019/2020

Silvester-Gala-7-courses-Menu (78 € per person) or Silvesterbuffet (45 € per person).

Start at 6 pm

We are looking forward to welcoming you!


April

Eastern 2020

: starting at 10.30 Easter brunch in the Wintergarten for 33 €